Zucchini, Eggplant Meat Loaf

Remember meat loaf? Just the thought of it makes me want to gag a little bit. Well here is a version of "meat loaf" that won't make you puke.

Preheat the oven to 375

1-2 lbs ground beef
1 eggplant diced
1 zucchini diced
1 yellow squash diced
1 red onion chopped
1 tomato diced
1 tsp basil
1 tsp rosemary
2 tsp Garlic
Salt to taste
1 tsp balsamic vinegar
Olive oil

Start to brown your ground beef. In another pan sauté onion, eggplant, zucchini and yellow squash. After the meat is browned and the veggies are tender combine the veggies and meat. Put the tomato into the mixture and add the seasoning. When everything is all mixed together put into a baking dish and bake uncovered for 35 minutes.